Lunch

SMALL PLATES

Hummus Yummus Platter - $8.95

Lemony artichoke hummus served with tapénade, grilled onions, cucumbers, tomatoes, and warm pita.

Adobo Chicken Quesadilla - $9.95

Filled with adobo grilled chicken, black beans, and cheese. Served with roasted tomato salsa and chipotle sour cream.

Penn Cove Clams and Mussels - $9.95

Steamed in a spicy red pepper broth with Spanish chorizo, white wine, and wilted spinach. Served with grilled bread.

Coconut Tempura Prawns - $9.95

Light and crisp tempura fried prawns with a sweet Thai chili sauce.

Cheese and Salumi Plate - $7.95

Rotating daily selections of imported cheeses and dry cured meats.

SOUP & SALAD

Unique homemade soup served with fresh bread.

Today's Soup - $4.00 cup/$5.50 bowl

SALADS

Grilled Steak Salad—House Favorite — house favorite - $13.50

All-natural grilled skirt steak atop mixed greens with gorgonzola, tomatoes, and balsamic vinaigrette.

Circa Caesar - small-$4.50 large-$7.95

Romaine, house made Caesar dressing, garlic croutons, and grana padano cheese. (Add grilled chicken $3.00)

House Salad - small-$4.50 large-$7.95

Mixed greens, dried cranberries, candied walnuts and gorgonzola, with tarragon-dijon dressing.

Warm Spinach Salad - small-$6.95 large-$10.95

Wilted spinach, mushrooms, smoked bacon and feta, with a sherry vinaigrette.

Apple & Beet Salad - small-$6.95 large-$10.95

Honeycrisp apple, mixed greens, roasted beets and gorgonzola with hazelnut vinaigrette.

ENTREES

Beer Battered Halibut Fish & Chips - $14.95

Served with hand cut fries, house tartar sauce, and lemon.

Chicken Enchiladas - $10.95

Blue corn tortillas, shredded chicken, and cheese. Your choice of verde or mole sauce. Served with a mixed green salad, black beans, guacamole, and chipotle sour cream.

SANDWICHES

Served with hand cut fries. Substitute soup or salad for $1.00

Reuben - $10.95

Tall stack of corned beef with sauerkraut, house-made1000 island, and swiss on grilled rye.

Meatloaf Bomb - $9.95

Grilled meatloaf with mayo, BBQ sauce, lettuce, cheddar cheese, and sliced tomato on toasted potato bread.

Charmoula Chicken Sandwich - $9.95

Charmoula marinated chicken breast, grilled and topped with goat cheese and olive tapénade on rosemary bread.

Circa Burger - $10.75

8 oz. of all-natural local beef on a toasted bun with cheddar, mayo, lettuce, tomato, pickle, and onion. (Veggie burger also available)

Taylor Farms Oyster “Po’ Boy” - $10.95

Pan fried oysters with smoky remoulade, tomato and shredded lettuce on a ciabatta roll.